Exploring the Yugu Café Menu at London’s New Korean Café
This is day 27 of highlighting small businesses that doesn't have a big pr machine, and today I went to Yugu cafe, a brand new Korean cafe.
This is day 27 of highlighting small businesses that doesn't have a big pr machine, and today I went to Yugu cafe, a brand new Korean cafe.
So I made a video about Lanzhou restaurant called Papa Noodles and I got some comments about the restaurant being halal. But
This is day 15 of highlighting small businesses that doesn't have a big PR machine behind, and today we are going to a Japanese restaurant that has a unique history.
Day 14. Discover Raya Grocery at Borough Market, London Bridge,. a Thai supermarket with daily jackfruit openings, fresh sugar cane juice, and exotic fruits like mangosteen, rambutan, snake fruit, and custard apple.
This is day 13 of highlighting small businesses and today we are going to Yanji
This is day 12 of highlighting small business. Drago in London. Yakgwa is one of Korea’s oldest sweets, honey soaked with a taste between baklava, shortbread, and mochi. Drago makes it fresh in London at Market Root. It is where Korean creatives gather with food, art, and design.
Day 11 of highlighting small businesses. KAIHO̅ started as a food stall near Spitalfields and is now a Japanese café/bar by the canal. Neat like Japan, with high ceilings, rare LPs, rice burgers, and onigiri from classic salmon to truffle salmon.
Day 10 of highlighting small businesses. And today we are going to one of the best katsu restaurant in London called, Katsuro
At Hijazi Corner, the first Saudi restaurant in Europe, meals are served on the floor around one platter. From smoky mandi and spiced kabsa to creamy saleeg and fresh tamis bread, the dishes bring Saudi culture to London.
This is day 9 of highlighting small businesses in London, and today we’re at OKKO in East London. Think handmade gyoza, miso lamb chops grilled over charcoal, and even a Japanese Hambagu steak you rarely find here. An izakaya where comfort food meets robata grilling.
This is day 8 of highlighting small businesses without a big PR machine, and today we’re at Hingo in Brick Lane’s Upmarket. From mapo tofu to her signature fried rice onigiri wrapped in premium seaweed, Hingo proves tradition can evolve into something entirely new.
This is day 7 of highlighting small businesses, and today we’re at Chungdu Chungdu in Chinatown. Known among Koreans for its mala xiang guo, this Sichuan spot is actually part of Jin Li.